We are delighted to share with you, El Roble Geisha Colombia, part of our exclusive Reserve lineup. This lot was cultivated in the lush landscapes of Huila, Colombia, at El Roble Farm, which is nestled at 1700 meters above sea level.
El Roble Farm is the cherished legacy of Dionel Chilito, a third-generation coffee producer. Alongside his wife and two daughters, Dionel is dedicated to crafting exceptional coffees. For the past four years, they have focused on specialty coffee, inspired by a fellow producer’s recommendation and driven by a quest for excellence. Dionel has honed innovative techniques to elevate each stage of coffee production, from meticulous picking to precise sorting, fermentation, and drying. His dedication ensures that every sip of El Roble Geisha Colombia embodies the pinnacle of quality and flavor.
The Geisha variety, the crown jewel of coffee, is often revered as liquid gold among coffee enthusiasts. Geisha coffees are celebrated for their sweet and floral notes, which translate into an exceptionally clean and aromatic end cup. The limited yield combined with the intensive farming process required to grow and harvest Geisha coffee cherries are the main drivers of the varietal’s high price tag. This exclusivity is why Geisha coffee is considered one of the most exclusive and sought-after coffees in the world. While Geisha beans do come with a higher price tag, it is a testament to their unparalleled quality. Geisha coffees consistently score 90 points and above on the Specialty Coffee Association’s 100-point scale, highlighting their exceptional flavor profile and extraordinary appeal to coffee connoisseurs worldwide.
El Roble Geisha Colombia captivates with its exciting and complex flavors, boasting prominent notes of delicate orange blossom, crisp green apple, and hints of fragrant rose. This unique profile creates a captivating coffee-drinking experience that will enchant even the most discerning coffee aficionados. Each sip reveals an exciting array of flavors, showcasing the meticulous care and expertise that goes into producing this exceptional coffee.
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