In this episode of our Brew Better series, our Tech Director Joshua James is joined in the Stone Creek Coffee Learning Lab by our Director of Operations, Drew Pond to brew our Sunbird Kenya Small Batch with the classic v60 pour-over brewer from Hario. The v60 is a conical brewer that you find in specialty coffee shops, but we really love it for everyday brewing at home. In this video, Joshua and Drew provide a full tutorial of how we use this brewing method in our cafes and give some tips and tricks for you to get a great cup of coffee from the comfort of your kitchen!
We hope this video helps you on your journey to Brew Better!
GET THE v60 SHOP SUNBIRD KENYA AA