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UP NORTH AND AWAY COFFEE TIN

Q: What grind should I choose for my brewing method?

Whole BeanWhole bean coffee is unprocessed and unground, preserving peak freshness and flavor until ground to the desired consistency for various brewing methods.EspressoEspresso grind is a fine, powdery grind with a texture like granulated sugar, crafted to create high-pressure extraction, resulting in a rich, concentrated shot with bold flavor and velvety crema.AeropressAeropress grind is a medium-fine to fine grind, similar to table salt or slightly finer, allowing for versatile brewing times and methods, resulting in a clean, rich, and full-flavored cup.Cone Filter or V60Cone filter grind is a medium-fine grind with a consistency similar to table salt, designed to optimize water flow and extraction in cone-shaped coffee makers, enhancing clarity and balanced flavor.Flat Filter or Cold BrewFlat filter grind is a medium grind with a consistency like sea salt, ideal for flat-bottom drip brewers, promoting even extraction and producing a balanced, smooth cup of coffee.Chemex or KalitaChemex grind is a medium-coarse grind, similar to coarse sand, designed to ensure a slower extraction and clean, bright cup with pronounced clarity and delicate flavors.French Press or CleverFrench press grind is a coarse grind, with a texture like breadcrumbs or coarse sea salt, allowing for full immersion brewing and producing a rich, full-bodied cup with minimal sediment.

Regular price $27.00

In stock

Tastes Like:

Marly

Incredibly easy to purchase and the shipping is so fast!

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Wrong Roast? We Swap It

94% 5-star Reviews

90% Direct Trade

Roasted This Week: Peak Freshness

Quantity

Engineered for Freshness

We roast 6 days a week. Every bag ships within its peak window — 3 to 14 days post-roast.

Next-day delivery to Metro Milwaukee. 2-day delivery to the rest of Wisconsin, Chicago, and Minneapolis. Order by 4 pm, Monday through Friday.

Roast Level: Medium

CABIN COFFEE SEASON

Sourced from Antigua, Guatemala, this medium roast brings smooth, chocolatey sweetness to the season. Made for snowy Northwoods getaways, crisp mornings, and cozy cabins, it’s a steadfast companion for cold-weather adventures. So grab your boots, pour a cup, and head Up North and Away.

12 oz tins are available for a limited time.

Coffee Details

Farm Entre Volcanes

Country Guatemala

Region Antigua

Altitude 1500-2000 masl

Variety Bourbon, Caturra, Catuai

Process Washed

Body (1-5) 4

Brightness (1-5) 3

We are a B Corp

A B Corporation (B Corp) is a for-profit company that meets high standards of social and environmental performance, transparency, and accountability, balancing profit with purpose. Certified by the nonprofit B Lab, B Corps commit to using business as a force for good, considering the impact of their decisions on employees, communities, customers, and the environment.

A LITTLE TASTE OF UP NORTH

Some coffees just feel like a cold-weather escape. Up North and Away brings the cozy cabin vibes, whether you’re tucked away in the Northwoods or just trying to bring a little warmth to a Milwaukee winter. Rooted in the rich volcanic soils of Antigua, Guatemala, this coffee comes from smallholder farmers in the Entre Volcanes program, who grow Bourbon, Caturra, and Catuai varieties with care. Consider it your invitation to slow down, settle in, and stay awhile.

PACK YOUR MUG. WE'RE GOING UP NORTH.

Grown at 1,500–2,000 meters between three towering volcanoes, these beans develop in mineral-rich soil and a stable climate. Meticulously washed and sun-dried, they deliver the kind of sweetness and clean body that make settling in feel like second nature.

Roasted to a full medium, Up North and Away brings smooth milk chocolate, roasted almonds, and a hint of dried cherry sweetness to every cup. It’s rich, balanced, and velvety, like your favorite cabin sweater in coffee form. Pair it with a quiet morning, a fresh blanket of snow, or absolutely nowhere to be. No plans required.

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UP NORTH AND AWAY COFFEE TIN

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Frequently Asked Questions

What are your shipping rates?

Nothing, yo. We rock free shipping on all orders over $45. That said, if you need your order rushed, we can make that happen, but you’re gonna have to pick up the tab.

How do I track my order?

You can track your order using the link provided in your confirmation email. You can also log into our Customer Portal anytime to view order status and shipping updates.

How do I contact customer care?

Visit our Contact Us page.

What grind should I choose for my brewing method?

Whole Bean

Whole bean coffee is unprocessed and unground, preserving peak freshness and flavor until ground to the desired consistency for various brewing methods.

Espresso

Espresso grind is a fine, powdery grind with a texture like granulated sugar, crafted to create high-pressure extraction, resulting in a rich, concentrated shot with bold flavor and velvety crema.

Aeropress

Aeropress grind is a medium-fine to fine grind, similar to table salt or slightly finer, allowing for versatile brewing times and methods, resulting in a clean, rich, and full-flavored cup.

Cone Filter or V60

Cone filter grind is a medium-fine grind with a consistency similar to table salt, designed to optimize water flow and extraction in cone-shaped coffee makers, enhancing clarity and balanced flavor.

Flat Filter or Cold Brew

Flat filter grind is a medium grind with a consistency like sea salt, ideal for flat-bottom drip brewers, promoting even extraction and producing a balanced, smooth cup of coffee.

Chemex or Kalita

Chemex grind is a medium-coarse grind, similar to coarse sand, designed to ensure a slower extraction and clean, bright cup with pronounced clarity and delicate flavors.

French Press or Clever

French press grind is a coarse grind, with a texture like breadcrumbs or coarse sea salt, allowing for full immersion brewing and producing a rich, full-bodied cup with minimal sediment.

How fresh is your coffee?

Our coffee is roasted fresh to order and ships within 24 hours to ensure peak flavor. For optimal taste, we recommend brewing between 4 and 21 days after the roast date—this allows the coffee to degas and fully develop. After that window, it will still taste great for several weeks (or more), especially if stored in a cool, airtight container.

Do you offer subscriptions?

Our subscription products deliver freshly roasted coffee straight to your door on your schedule, with full flexibility to skip, pause, or customize anytime. Choose from curated options or build your own to match your brew style and flavor preferences. See all subscriptions.

ONE coffee. Hand-picked. Every Wednesday.

ONE coffee. Hand-picked. Every Wednesday.

UP NORTH AND AWAY COFFEE TIN