Cooperatives are pretty common in Rwanda, but Dukunde Kawa is something special. They go above and beyond for their 1,000+ farmer members. From starting a coffee school to train the next generation to donating dairy cows to families, a meaningful gesture that also boosts income. They’ve teamed up with One Acre Fund to provide farmers with tools like shade trees, coffee seedlings, and other essentials, helping them grow amazing coffee and build better lives.
This natural-processed lot from their Ruli Washing Station showcases their innovative approach in a region dominated by fully-washed coffees. The coffee is crafted with precision, starting with the ripest, heaviest cherries carefully selected and sorted by density. The cherries are sun-dried on raised beds for 50–60 days, during which they are meticulously turned and sorted to ensure uniform drying.
Discover the vibrant character of Juicy Pom Rwanda. This coffee shines with lively notes of pomegranate, strawberry, and pomelo, offering a refreshing mix of sweetness and citrusy brightness. Each sip reveals layers of flavor, creating a captivating and unforgettable experience for you to enjoy.