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The Range
The Range  Peru

This Organic offering was sourced from Antonio Regalado Diaz’s farm El Huyacan - La Palma in El Diamante, San José De Lourdes, San Ignacio, Cajamarca, Peru. Antonio’s farm sits on the Andes mountain range, which is why we’ve fittingly named this offering The Range. In a cup of The Range, you’ll experience the fruity sweetness of blueberries and cherries, paired with the acidity of lime and rounded out by a creamy, smooth mouthfeel.

SIZE QTY GRIND TYPE ? UNIT PRICE TOTAL PRICE
One Pound Bag
18.0000
$18.00/ea
$0.00

  

The Range  Peru

The Range
This Organic offering was sourced from Antonio Regalado Diaz’s farm El Huyacan - La Palma in El Diamante, San José De Lourdes, San Ignacio, Cajamarca, Peru. Antonio’s farm sits on the Andes mountain range, which is why we’ve fittingly named this offering The Range. In a cup of The Range, you’ll experience the fruity sweetness of blueberries and cherries, paired with the acidity of lime and rounded out by a creamy, smooth mouthfeel.
The Range
One Pound
QTY
GRIND TYPE
UNIT PRICE
18.0000
$18.00/ea
TOTAL PRICE
$0.00
This Organic offering was sourced from Antonio Regalado Diaz’s farm El Huyacan - La Palma in El Diamante, San José De Lourdes, San Ignacio, Cajamarca, Peru. Antonio’s farm sits on the Andes mountain range, which is why we’ve fittingly named this offering The Range. In a cup of The Range, you’ll experience the fruity sweetness of blueberries and cherries, paired with the acidity of lime and rounded out by a creamy, smooth mouthfeel.
ROAST LEVEL:   LIGHT
TASTING NOTES:   Juicy / Smooth
BODY:   
BRIGHTNESS:   
FARM:   El Huyacan - La Palma
VARIETY:   Bourbon, Caturra, Typica
ALTITUDE:   1750 masl
PROCESS:   Washed

ROAST LEVEL:   LIGHT
TASTING NOTES:   Juicy / Smooth
BODY:   
BRIGHTNESS:   
FARM:   El Huyacan - La Palma
VARIETY:   Bourbon, Caturra, Typica
ALTITUDE:   1750 masl
PROCESS:   Washed



Farm to Cup Story 

The Andes are the world’s longest mountain range. Spanning through seven South American countries, they bridge the north and the south on the western side of the continent and are an integral part of the American Cordillera. The Andes, as well as the American Cordillera, have been an essential element in the growth of civilization in this part of the world, and provide diverse environments for wildlife and crops to grow and flourish. This particular lot of coffee was sourced from a farm in Cajamarca, Peru, which sits 1750 meters above sea level in the Andes. With the fruity sweetness of blueberries and cherries, the viscosity of cream, and the acidity of lime, The Range is a beautiful example of what the Andes have to offer.

 

This Organic offering was sourced from Antonio Regalado Diaz’s farm El Huyacan - La Palma in El Diamante, San José De Lourdes, San Ignacio, Cajamarca, Peru. It is a mixed cultivar lot consisting of Bourbon, Caturra, and Typica. This lot was depulped within 24 hours after picking, and then fermented for 18 hours dry. It was then washed three times in fresh water to remove the mucilage, then dried on raised beds or in parabolic driers for about 15 days.

 

Grab a bag of The Range today and enjoy a taste of the Peruvian Andes before it’s gone.

 

#TheRange  #Andes #PeruvianCoffee



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